Together, Henan Huimian constitutes a bowl of noodles with a history, but at the same time, they are also delicious.

I. An Outstanding Food in Chinese Culinary Culture

Of the many long, deep traditions of Chinese gastronomy, Henan Huimian is outstanding, having a peculiar flavor and rich historical background. It is a dish that reflects history; it symbolizes the continuity of culture.

II. A dish that goes deep into history.

The history of Henan Huimian dates back hundreds of years and is inseparably related to geographical conditions, climate, and way of life in Henan. Over the expanse of history, Huimian gradually developed from a plain filler to a unique local delicacy. Nowadays, it has become one of the envoys of Henan's dishes—lovably enjoyed by locals and tourists.

III.  The Art of Making Henan Huimian

The making process of Henan Huimian is exquisite art rooted in rich experience. First of all, high-gluten flour of fine quality should be selected. Then, after repeated kneading and stretching, wide and thin noodles are formed. These thin noodles become soft and elastic and excellent in mouthfeel when cooked in boiling water. Then comes the soul of Huimian: the broth. First, fresh sheep or beef bones are selected with some seasonings, and then a pot of broth is made through hours of simmering. Finally, the cooked noodles are dropped into the broth, sprinkled with rich ingredients like mutton, bean curd skin, kelp, and so on, and thus a bowl of fragrant Henan Huimian is prepared.

IV. A Taste Experience Like No Other

When one tastes the Henan Huimian, he will first show liking for its rich broth. The delicious soup seems to awake the taste buds instantly so one will not be able to stop taking bites. Another point would be the texture of the noodles themselves: they are really soft and chewy and will go well in blending with the broth into an unforgettable delicacy. Abundant ingredients add more layers and flavors to this bowl of noodles that will leave a lasting impression.

V. More Than Just a Bowl of Noodles

That is to say, Henan Huimian is way too magnificent to be confined to the content of a single bowl of noodles; it is a cultural heritage sustained and a historical testimony. Every loaf is condensed with the wisdom and industriousness of the Henan people; every droplet of broth is filled with the current of time. Therefore, if someday you have the chance to come to Henan, this delicacy is definitely impossible to miss—it will leave one lingering and reminiscing.