I. Introduction

What is big plate chicken Xinjiang Big Plate Chicken, also known as Shawan Big plate chicken, stir-fried chicken with chili, is a special cuisine of Shawan City, Tacheng Prefecture, Xinjiang Uygur Autonomous Region. It originated from Jianghu cuisine of Xinjiang highway restaurants in the 1980s. It is mainly made of stir-fried chicken pieces and potato pieces, and is also served with Xinjiang belt noodles. Colorful, smooth and spicy chicken and soft and sweet potatoes, spicy with fragrant, thick with fine, is the table's best.

II.Unique Origin

The allusion to big plate chicken According to legend, the Qing Dynasty emperor Zuo Zongtang won a battle in Xinjiang and rewarded his army with local chicken and chili, which was the predecessor of the Big Plate chicken.